

UV-B radiation effects on nutrient concentrations in above-ground organs of maize were investigated at silking and maturity at different levels of applied nitrogen under field conditions. The experiment simulated a 20 stratospheric ozone depletion over Portugal. At silking, UV-B increased N, K, Ca, and Zn concentrations, whereas at maturity Ca, Mg, Zn, and Cu increased and N, P and Mn decreased in some plant organs. Generally, at maturity, N, Ca, Cu, and Mn were lower, while P, K, and Zn concentrations in stems and nitrogen-use efficiency (NUE) were higher in N-starved plants. UV-B and N effects on shoot dry biomass were more pronounced than on nutrient concentrations. Nutrient uptake decreased under high UV-B and increased with increasing N application, mainly at maturity harvest. Significant interactions UV-B x N were observed for NUE and for concentration and mass of some elements. For instance, under enhanced UV-B, N, Cu, Zn, and Mn concentrations decreased in leaves, except on N-stressed plants, whereas they were less affected by N nutrition. In order to minimize nutritional, economical, and environmental negative consequences, fertiliser recommendations based on element concentration or yield goals may need to be adjusted. Copyright © 2012 Carlos M. Correia et al.
| EMTREE drug terms: | calciumcoppermagnesiummanganesenitrogenphosphoruspotassiumzinc |
|---|---|
| EMTREE medical terms: | articlebiomassharvestmaizenonhumannutrient concentrationnutrient contentnutrient uptakeozone depletionradiation use efficiencySpainultraviolet B radiationmaizemetabolismphysiologyplantradiation exposuresolar energyultraviolet radiation |
| MeSH: | NitrogenPlant Components, AerialSolar EnergyUltraviolet RaysZea mays |
calcium, 14092-94-5, 7440-70-2; copper, 15158-11-9, 7440-50-8; magnesium, 7439-95-4; manganese, 16397-91-4, 7439-96-5; nitrogen, 7727-37-9; phosphorus, 7723-14-0; potassium, 7440-09-7; zinc, 14378-32-6, 7440-66-6;
Nitrogen, 7727-37-9
Correia, C.M.; Department of Biology and Environment, Centre for the Research and Technology of Agro-Environment and Biological Sciences, University of Trás-os-Montes e Alto Douro, Portugal;
© Copyright 2013 Elsevier B.V., All rights reserved.